St Andrews boasts a large variety of restaurants ranging from fine dining to a quick supper.
Walking tours are a fantastic way to get to know an unfamiliar place. You get the local knowledge of your tour guide. Walking through the streets allows you to get up close and personal with the sights of the town. Having been guided through the streets, you will feel much more confident getting around on your own afterwards.
Eat Walk St Andrews takes walking tours to the next step. Not only do you get a walking tour of the town, but you also get a tour of some of the best places to eat and drink at the same time.
There are tours running every day of the week. There are tours that start at both 1 pm and 5 pm. If you need a tour at a different time, this can sometimes be arranged, just get in touch with the team with your requirements.
The tours last anywhere between three and three and a half hours. During this time you will visit five different venues. Each of the venues has food tasting, and three of them have drinks as well. At the end of your tour, you will receive vouchers for discounts at some of the places you have visited. You will also get a map to help you find your way back to your favourite venue.
Between each other venues, there is a 15 to 20-minute walk. The walk is mostly flat, so it is not too taxing. During your walking tour, you will learn all about the history and fascinating facts of the beautiful St Andrews.
You don't have to worry about staying close enough to your guide to hear every word they say. During the tour, you will be given a headset so that you can roam a little way or pause to take photos and all the time be able to hear your guide clearly.
You can book your tour online over the phone or via email. It is vital that you book; otherwise, the restaurants cannot prepare food. If you are vegetarian or vegan, you just need to indicate this in advance, and they will be happy to accommodate your dietary requirements. Children are also welcome on the tour, and they will be provided with soft drink options instead of alcohol.
Haar is MasterChef: The Professionals finalist Dean Banks flagship restaurant. The concept simply focuses on letting the food speak for itself. Haar hosts some of the best produce from across the British Isles with little touches and nuances from Europe and further afield.
Haar is included in the 2020 Michelin guide. It highlights ‘The lively cocktail bar, which provides a contrast to the intimate dining room. Deans travels inform the menu: combinations are simple but techniques and flavours show skill and understanding.’
A family run authentic Indian and Seafood Restaurant in the heart of the royal and ancient town of St Andrews. Maisha means working with pride. Our aim is to introduce a truly high quality Indian and Seafood Restaurant which was created with ambition, determination and a desire to succeed, in every sense of the word. It is, therefore; important that we start by listening to you, our guest.
St Andrews first gastro pub, The One Under is passionate about delivering quality. Using the finest, freshest locally sourced meat, fish and vegetables the menu offers delicious, satisfying food at good value. Ideal for families, residents and visitors alike with a great selection of beers and wines by the glass. All of this with space to show the best sporting fixtures, with golf as a must, as it nestles next to the 18th green.
Details coming soon
The award-winning tandoori restaurtant set in the heart of St Andrews, where you will find the best of Indian cuisine combined with excellent service and a relaxed atmosphere. The Restaurant was established over a decade ago in 1998 and is a favourite among locals as well as the many celebrities who visit the town. You are sure to enjoy the flavour of the East and the experience of dining in the unique atmosphere of Jahangir.
Head Chef, Glenn Roach, introduces you to St Andrews Surf & Turf, the brand new restaurant at Macdonald Rusacks Hotel. Simple dishes, using only the finest in locally sourced meat and fish, Surf & Turf offers classic flavours with a twist of fully packed flavouring. Relax at the gin bar with your favourite cocktail and oysters taking in the breathtaking views over the 18th hole of the Old Course towards West Sands beach.
Bistro du Vin is the focal point of our hotel in St Andrews. Experience a relaxed yet luxurious atmosphere for breakfast, lunch and dinner - where guests can meet, celebrate or simply pass the time - at the classic, French-styled Bistro du Vin. In St Andrews.
We create simple, robust and wholesome dishes to delight the tastebuds. Our Gallic influenced menu has an added British elegance.
Discover the taste of St Andrews at the Road Hole Restaurant. The 3 AA awarded restaurant offers sprawling views of the Old Course and the North Sea whilst you dine. Whether you’re ordering from the grill or sampling the seafood selection, our Scottish food is locally sourced, with our chefs picking up fresh seafood regularly.
Dinner is focusing on the very best of Scottish seafood and grills – we have oysters, lobsters, langoustines, scallops and some fine Black Isle steaks, along with other wholesome favourites.
Playfair’s Restaurant and Steakhouse is a family-run business in St Andrews which serves up amazing dishes with an emphasis on Scottish food and ingredients. Steaks cooked on our chargrill are our speciality along with a menu full of delicious food to tempt your taste buds.
If you’re looking for a great restaurant in St Andrews for with a warm Scottish welcome and great food, or to celebrate a special occasion, book your table, you won’t be disappointed!
The heart of the resort beats in La Cucina, an Italian & Mediterranean eaterie offering delicious and simple dishes with the accent on taste. Encapsulating the charm of a classic Trattoria paired with contemporary flair, it possesses a relaxed and informal setting delivering quality cuisine. The menu focuses on freshly prepared dishes featuring an extensive selection of antipasti, gourmet pizza, pasta, daily specials, seafood, fish & meats.
The ‘Restaurant at The Russell’ is inspired by Scottish influences with a traditional yet contemporary edge. Head chef Michael Smith has developed a dinner menu that not only utilizes the most seasonal of flavours, but also showcases the local produce provided by the wealth of dedicated and talented producers and suppliers that we have on our doorstep.
Quality Scottish food in a traditional Victorian setting with white linen, gold chandeliers and a magnificent view over the West Sands beach.
Ideal for small parties from 10 - 30 people for special occasions such as birthdays and anniversaries.